Similar Search Results

An integrated system of education : using structured learning environments and assurance of learning to improve students’ human capital

Cate, Thomas H.; Dynan, Linda - In: Business education & accreditation : BEA 9 (2017) 2, pp. 51-60

Persistent link: https://www.econbiz.de/10011800999

Managing and improving service quality in higher education

Sharabi, Moshe - In: International journal of quality and service sciences 5 (2013) 3, pp. 309-320

Persistent link: https://www.econbiz.de/10010127402

Evaluation of industrial engineering students' competencies for process improvement in hospitals

Mazur, Lukasz M.; Chen, Shi-Jie - In: Journal of industrial engineering and management : JIEM 3 (2010) 3, pp. 603-628

The failures to properly educate students about process improvement can be seen as major factor leading to increased risks of patient safety and increased wastes in hospital settings. The purpose of this research was two-fold: 1) to identify characteristics that explain the efficacy of...

Persistent link: https://www.econbiz.de/10011899464

Active learning in online courses : an examination of students' learning experience

Koohang, Alex; Smith, Terry; Yerby, Johnathan; Floyd, Kevin - In: International journal of management, knowledge and … 1 (2012) 2, pp. 205-216

Persistent link: https://www.econbiz.de/10010342279

The impact of group diversity on class performance : evidence from college classrooms

Hansen, Zeynep Kocabiyik; Ōwan, Hideo; Pan, Jie - In: Education economics 23 (2015) 1/2, pp. 238-258

Persistent link: https://www.econbiz.de/10011344602

Beyond the Tweet : using twitter to enhance engagement, learning, and success among first-year students

West, Bettina; Moore, Hélène; Barry, Ben - In: Journal of marketing education : JME 37 (2015) 3, pp. 160-170

Persistent link: https://www.econbiz.de/10011410650

Developing knowledge connections to promote an integrated learning experience for students in a first year management course

Connolly, Heather; Spiller, Dorothy - In: Journal of management education : a publication of the … 41 (2017) 6, pp. 873-906

Persistent link: https://www.econbiz.de/10011779859

Knowing how to use and understand recipes : what arithmetical understanding is needed when students with mild intellectual disabilities use recipes in practical cooking lessons in home economics?

Granberg, Albina; Brante, Göran; Olsson, Viktoria; … - In: International journal of consumer studies 41 (2017) 5, pp. 494-500

Persistent link: https://www.econbiz.de/10011824394

Knowledge and regulation of cognition in college science students

Roshanaei, Mehrnaz - In: International journal of learning and change : IJLC 7 (2013/14) 3/4, pp. 234-258

Persistent link: https://www.econbiz.de/10011346373

Exclusively synchronous online (VIRI) learning : the impact on student performance and engagement outcomes

Francescucci, Anthony; Rohani, Laila - In: Journal of marketing education : JME 41 (2019) 1, pp. 60-69

Persistent link: https://www.econbiz.de/10012008112