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The supply chains of animal-sourced foods, particularly beef, pose risks to human and planetary health, threatening food sovereignty. These chains have been related to deforestation and the breaching of agricultural barriers, eradicating native forests and taking away space used to grow foods...
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The focus on profit and continuous struggle for increasing market share has gradually led to the neglect of the environment. The opportunist behavior of companies by threatening of ecological environment has led to a indirect neglect of its consumers. According to that, the implementation of...
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