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Background: Digital and smart supply chains are reforming the food chain to help eliminate waste, improve food safety, and reduce the possibility of a global food catastrophe. The globe currently faces numerous food-related issues, ranging from a lack of biodiversity to excessive waste, and from...
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This paper presents an investigation on operational excellence (OpEx) models of sustainable supply chains (SSCs) in Sri Lankan manufacturing organizations during the COVID-19 pandemic. The investigation was executed with the assistance from multiple case studies (namely, 5 cases) in the...
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Purpose The purpose of this article is to address the prioritisation and focus of supply chain managers subsequent to coronavirus disease 2019 (COVID-19)/severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) and the great lockdown of 2020. Design/methodology/approach In this article,...
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