Sustainable development is a global requirement, due to extensive economic and environmental issues, which requires research emphasis. Thus, the purpose of this study is to investigate the effect of sustainable supply chain management (SSCM) practices of sharing economy platforms on sustainable...

While many studies analyzed effects of sustainability standards - such as Fairtrade or Rainforest Alliance - on smallholder farmers in developing countries, most did not sufficiently account for systematic differences between certified and non-certified farmers. Certified farmers are typically...

Sustainable management not only constitutes the main challenge for agricultural systems, it is also becoming a driver of development in many regions of the world. As well as guaranteeing the production of food and other basic products, agriculture can foment social progress and economic growth...

The role of inter-enterprise relationships in European pig meat, beef and cereals chains is analysed. Using survey data from 1,442 farmers, processors and retailers in six countries, the empirical relevance of several factors potentially influencing the choice of contract types and the...

In the modern market economy, agri-food chains were imposed and strengthened due to unprecedented evolving recorded by supply and demand of food in recent decades, dynamic driven by market fragmentation, on the one hand, and specific processes of consumption and consumer emancipation, on the...

Evidence from the literature emphasize the role of Farmers' Markets (FMs) in enhancing economic benefits for both producers and consumers, improving social outcomes and benefiting the environment. Therefore, FMs can be conceived not just as an alternative to the market, but also as a specific...

Increasing concern about global sustainability has ushered in a diverse set of regulatory policies that aim to encourage sustainable practices and outcomes. This chapter sheds light on how these regulatory policies affect multiple aspects of companies' sustainable supply chain practices. It...

The environmental, economic, and social impact of food value chains have attracted the attention ofa wide range of stakeholders. However, only a few studies have focused on sustainability in the foodindustry in terms of social responsibility from a developing country perspective. Indeed,...

In vielen deutschen Unternehmen ist die Umsetzung von Nachhaltigkeit bereits fest verankert, indem sie die ökonomischen, ökologischen und sozialen Wechselbeziehungen ihrer Tätigkeiten analysieren, sich Ziele setzen und Kennzahlen, die über die unterschiedlichen Dimensionen ihres Geschäfts...

There is growing interest in identifying the drivers of and barriers to green purchasing, and many publications focus on motivational factors. However, the effects of these factors on the activities and means applied to sustainable purchasing are seldom investigated. This paper addresses this...