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Enhancing Regional Produce as Green Products for the Global Market: An Exploratory Study in a Portuguese Region

Gaspar, Marcelo Calvete; Julião, Jorge; Tjahjono, Benny - In: International Journal of Social Ecology and Sustainable … 8 (2017) 3, pp. 100-113

This study focuses on exploring the sustainability characteristics of the regional produce, which comes from the Beiras region of Portugal to support new differentiation claims and forecast its effect on a global mass-market. Considering a Multiple Helix approach, this study aims to examine the...

Persistent link: https://www.econbiz.de/10012047712

The social, economic, and environmental dimensions of hotel sustainability : role of consumers

Julião, Jorge; Gaspar, Marcelo Calvete; Tjahjono, Benny - In: Handbook of research on driving industrial …, (pp. 187-204). 2020

Persistent link: https://www.econbiz.de/10012263767

A circular capability framework to address food waste and losses in the agri-food supply chain : the antecedents, principles and outcomes of circular economy

Kusumowardani, Niken; Tjahjono, Benny; Lazell, Jordon; … - In: Journal of business research : JBR 142 (2022), pp. 17-31

Persistent link: https://www.econbiz.de/10013168095

Immediate return in circular economy : business to consumer product return information sharing framework to support sustainable manufacturing in small and medium enterprises

Kamal, Muhammad Mustafa; Mamat, Rosnida; Mangla, Sachin … - In: Journal of business research : JBR 151 (2022), pp. 379-396

Persistent link: https://www.econbiz.de/10013459836