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Willingness to pay
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ECONIS (ZBW)
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1
Substitutes or complements? : consumer preference for local and organic food attributes
Meas, Thong
;
Hu, Wuyang
;
Batte, Marvin T.
;
Woods, Timothy A.
- In:
American journal of agricultural economics
97
(
2015
)
4
,
pp. 1044-1071
Persistent link: https://www.econbiz.de/10011317983
Saved in:
2
Values for recreational beach quality in Oahu, Hawaii
Penn, Jerrod
;
Hu, Wuyang
;
Cox, Linda
;
Kozloff, Lara
- In:
Marine resource economics
31
(
2016
)
1
,
pp. 47-62
Persistent link: https://www.econbiz.de/10011455470
Saved in:
3
Chinese consumers' preferences and willingness to pay for traceable food quality and safety attributes : the case of pork
Wu, Linhai
;
Wang, Shuxian
;
Zhu, Dian
;
Hu, Wuyang
;
Wang, …
- In:
China economic review : an international journal
35
(
2015
),
pp. 121-136
Persistent link: https://www.econbiz.de/10011564495
Saved in:
4
Consumers' willingness to pay for aquaculture fish products vs. wild-caught seafood : a case study in Hawaii
Davidson, Kelly
;
Pan, Minling
;
Hu, Wuyang
;
Poerwanto, Devie
- In:
Aquaculture economics & management : official journal …
16
(
2012
)
2
,
pp. 136-154
Persistent link: https://www.econbiz.de/10009612706
Saved in:
5
Consumer preference for grass-fed beef : A case of food safety halo effect
Lim, Kar Ho
;
Hu, Wuyang
;
Nayga, Rodolfo M.
- In:
Journal of agricultural and resource economics : JARE ; …
46
(
2021
)
3
,
pp. 447-463
Persistent link: https://www.econbiz.de/10012672279
Saved in:
6
Ethnocentrism, trust, and the willingness to pay of Chinese consumers for organic labels from different countries and certifiers
Yin, Shijiu
;
Han, Fei
;
Wang, Yiqin
;
Hu, Wuyang
;
Lv, Shanshan
- In:
Inventi impact: retailing & consumer services
(
2019
)
3
,
pp. 138-150
Persistent link: https://www.econbiz.de/10012287693
Saved in:
7
Willingness to pay for shrimp with homegrown by heroes, community-supported fishery, best aquaculture practices, or local attributes
Soley, Graham
;
Hu, Wuyang
;
Vassalos, Michael
- In:
Journal of agricultural and applied economics : JAEE
51
(
2019
)
4
,
pp. 606-621
Persistent link: https://www.econbiz.de/10012268873
Saved in:
8
Marketing of Hawai'i food products in China
Hu, Wuyang
;
Qing, Ping
;
Cox, Linda
- In:
The Chinese economy
50
(
2017
)
3
,
pp. 157-167
Persistent link: https://www.econbiz.de/10011821874
Saved in:
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