This study quantifies the relationship between Tanzanian and external maize markets while also accounting for domestic influences. It concludes that external influences on domestic prices originate from regional, rather than global, markets. It also shows that, compared to external factors,...

This study quantifies the relationship between Tanzanian and external maize markets while also accounting for domestic influences. It concludes that external influences on domestic prices originate from regional, rather than global, markets. It also shows that, compared to external factors,...

Cotton, Tanzania's second largest crop after coffee, was introduced at the turn of the century by German settlers as a plantation crop but later efforts focused on smallholder production. Output rose considerably with the releases of new varieties, along with better organization of the sector...

In 1968, the government initiated a smallholder tea development program in which all aspects of smallholder tea marketing and trade were turned over to the Tanzania Tea Authority which assumed a wide array of responsibilities. The Authority promoted smallholder tea production. Most of the...

Coffee, Tanzania's largest export crop, contributes about 115 dollars to the country 's export earnings. About 95 percent of coffee is produced by some 400,000 smallholders on average plots of 1-2 hectares. Most do not use purchased inputs such as chemicals and fertilizers. Before 1990 all...