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This paper investigates the differences in technical efficiency and productivity change, and the technology gaps, between French and Hungarian farms in the dairy and cereal, oilseed and protein crops (COP) sectors during the period 2001–2007. The analyses were performed with national Farm...
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Using a panel of French crop farms, we test whether farmers' technical efficiency (TE) under conventional practices is a significant driver of the conversion to organic farming. We find that the probability of conversion depends on the TE preceding the conversion, but that the direction of the...
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