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Unit costs, cost-effectiveness, and financing of nutrition interventions
Horton, Susan - 1992
Persistent link: https://www.econbiz.de/10000138664
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Issues papers
Horton, Susan (ed.); Kanbur, Ravi (ed.); Mazumdar, Dipak (ed.) - 1994 - 1. print
Persistent link: https://www.econbiz.de/10000901166
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Double-fortified salt reduces anemia, benefit : cost ratio is modestly favorable
Horton, Susan; Wesley, Annie; Venkatesh Mannar, M. G. - In: Food policy : economics planning and politics of food … 36 (2011) 5, pp. 581-587
Persistent link: https://www.econbiz.de/10009355290
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Labor productivity : un tour d'horizon
Horton, Susan; King, Timothy - 1981
Persistent link: https://www.econbiz.de/10013451826