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33
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32
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31
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29
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28
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28
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26
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26
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24
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24
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24
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Levine, Ross
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23
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Eric Cuvillier <Firma>
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1
Codex alimentarius
Smith, Barry L.
(
contributor
)
-
1990
-
Abridged vers.
Persistent link: https://www.econbiz.de/10000133703
Saved in:
2
Journal of agricultural & food industrial organization
Center for Agricultural and Food Industrial …
-
Berlin : De Gruyter
;
2005-2011: Berkeley, Calif. : …
-
1.2003 -
Persistent link: https://www.econbiz.de/10001766209
Saved in:
3
Current trends in commodity science : food quality
Samotyja, Urszula
(
contributor
);
Małecka, Maria
(
contributor
)
-
2010
Persistent link: https://www.econbiz.de/10013444683
Saved in:
4
Contrasting approaches to projecting long-run global food security
Godfray, H. C. J.
;
Robinson, Sherman
- In:
Oxford review of economic policy
31
(
2015
)
1
,
pp. 26-44
Persistent link: https://www.econbiz.de/10011327734
Saved in:
5
The International Model for Policy Analysis of Agricultural Commodities and Trade (IMPACT) : model description for version 3
Robinson, Sherman
;
Mason-D'Croz, Daniel
;
Islam, Shahnila
; …
-
2015
Persistent link: https://www.econbiz.de/10011490116
Saved in:
6
Necessary conditions for new industrialization and import substitution
Orlenko, L.
- In:
Problems of economic transition
59
(
2017
)
1/3
,
pp. 156-166
Persistent link: https://www.econbiz.de/10012042052
Saved in:
7
The expansion of modern agriculture and global biodiversity decline : an integrated assessment
Lanz, Bruno
;
Dietz, Simon
;
Swanson, Timothy M.
-
2017
-
This version: July 2017
The
world
is banking on a major increase in food production, if the dietary needs and food preferences of an increasing …
Persistent link: https://www.econbiz.de/10011749380
Saved in:
8
Trade policy coordination and food price volatility
Gouel, Christophe
- In:
American journal of agricultural economics
98
(
2016
)
4
,
pp. 1018-1037
Persistent link: https://www.econbiz.de/10011635218
Saved in:
9
The food balance and economic growth
Wuyts, Marc
-
1988
Persistent link: https://www.econbiz.de/10000133845
Saved in:
10
Aggregate food demand and the supply of agricultural products
Lamm, R. McFall
-
1981
Persistent link: https://www.econbiz.de/10000677272
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