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Lunch with Pigou : externalities and the "Hidden" cost of food
Lusk, Jayson L. - In: Agricultural and resource economics review : ARER 42 (2013) 3, pp. 419-435
Persistent link: https://www.econbiz.de/10010251343
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Food and agricultural subsidies : incidence and welfare under alternative schemes
Parikh, Kirit S.; Suryanarayana, M. H. - 1990
Persistent link: https://www.econbiz.de/10000829175
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Ethics and economic policy for the food system
Pinstrup-Andersen, Per - In: American journal of agricultural economics 87 (2005) 5, pp. 1097-1112
Persistent link: https://www.econbiz.de/10003269303
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Two-season subsistence farming, urban food subsidies and optimal agricultural policy
Innes, Robert D. - In: Oxford economic papers 45 (1993) 4, pp. 668-690
Persistent link: https://www.econbiz.de/10001155599
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Disarray in world food markets : a quantitative assessment
Tyers, Rodney; Anderson, Kym - 1992 - 1. publ.
Persistent link: https://www.econbiz.de/10000845735
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Food and agricultural policy : economics and politics
Halcrow, Harold G. - 1994 - 2nd ed
Persistent link: https://www.econbiz.de/10013468783
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Food subsidies and inflation in developing countries : a bridge between structuralism and monetarism
Srinivasan, T. G.; Parkin, Vincent; Vines, David - 1989
Persistent link: https://www.econbiz.de/10000769912
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A theoretical exposition of consumers' response to alternative food policies
Mythili, G. - 1991
Persistent link: https://www.econbiz.de/10000823473
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Meat and man: A study of monopoly, unionism, and food policy
Corey, Lewis - 1950
Persistent link: https://www.econbiz.de/10000567083
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Food stamps and food insecurity : what can be learned in the presence of nonclassical measurement error?
Gundersen, Craig; Kreider, Brent - In: Journal of human resources : JHR 43 (2008) 2, pp. 352-382
Persistent link: https://www.econbiz.de/10003680419