Similar Search Results

Narrow search

Consumers' perceptions and awareness of safe food preparation practices at homes in Trinidad, West Indies

Boodhu, Ambika; Badrie, Neela; Sookdhan, Judy - In: International journal of consumer studies 32 (2008) 1, pp. 41-48

Persistent link: https://www.econbiz.de/10003700950

Consumers' perceptions and awareness of food safety practices in Barbados and Trinidad, West Indies : a pilot study

Odwin, Ranate; Badrie, Neela - In: International journal of consumer studies 32 (2008) 4, pp. 394-398

Persistent link: https://www.econbiz.de/10003748443

FOOD SAFETY MANAGEMENT SYSTEMS: INITIATIVES OF TRINIDAD AND TOBAGO, WEST INDIES, PHILIPPINES AND BANGLADESH

Badrie, Neela; Leon, Sonia Y. De; Talukder, Md. Ruhul Amin - Caribbean Agro-Economic Society - CAES - 2007

Protecting human health in today's global food market is an important challenge and one which must be addressed through internationally recognized food safety systems. The overall responsibility for food safety is shared by all segments of the food system, including the various industry sectors,...

Persistent link: https://www.econbiz.de/10005039353

Factors affecting profitability of small scale farming in Southern Trinidad & Tobago

Patterson-Andrews, Hazel; Pemberton, Carlisle A. - In: International journal of food and agricultural … 2 (2014) 3, pp. 1-18

Persistent link: https://www.econbiz.de/10011290206

Contribution of Agriculture and Agri-Food Sectors to the Economy of Trinidad and Tobago

Pemberton, Carlisle A.; Patterson-Andrews, Hazel - Caribbean Agro-Economic Society - CAES - 2009

Belize City, Belize 23rd - 27th July, 2007

Persistent link: https://www.econbiz.de/10010878592