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Passing the food and agricultural R&D buck? : the United States and China
Chai, Yuan; Pardey, Philip G.; Chan-Kang, Connie; … - In: Food policy : economics planning and politics of food … 86 (2019), pp. 1-13
Persistent link: https://www.econbiz.de/10012319751
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The impact of reduced agricultural chemical use on food : a review of the literature for the United States
Senauer, Benjamin - 1993
Persistent link: https://www.econbiz.de/10000895113
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The agricultural and food sectors
Josling, Timothy Edward; Tangermann, Stefan - 1998
Persistent link: https://www.econbiz.de/10002410178
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Feast or famine : the uncertain world of food and agriculture and its policy implications for the United States
Cochrane, Willard W. - 1974
Persistent link: https://www.econbiz.de/10002016430
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Agricultural and food policies in a United States- Mexico Free Trade Area
Burfisher, Mary E. - In: The North American journal of economics and finance : a … 3 (1992) 2, pp. 117-139
Persistent link: https://www.econbiz.de/10001331072
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Assessing the impact of agricultural R&D investments on long-term projections of food security
Smeets Kristkova, Zuzana; Dijk, Michiel van; Meijl, Hans van - In: World agricultural resources and food security : …, (pp. 1-17). 2017
Persistent link: https://www.econbiz.de/10011715683
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Global agriculture and the American farmer : opportunities for U.S. leadership
Elliott, Kimberly Ann - 2017
Agriculture, development, and global public goods: US policies at cross purposes -- Agriculture, poverty, and food …
Persistent link: https://www.econbiz.de/10011585269
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Measuring public preferences for multifunctional attributes of agriculture in the United States
Moon, Wanki; Chang, Jae Bong; Asirvatham, Jebaraj - In: Journal of agricultural and applied economics : JAEE 49 (2017) 2, pp. 273-295
Persistent link: https://www.econbiz.de/10011737392