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The United States citrus subsector : Organization, behavior, and performance
Ward, Ronald W.; Kilmer, Richard L. - 1981 - 2. print
Persistent link: https://www.econbiz.de/10002968156
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Marktbereitung für Frischobst und Frischgemüse in den USA : Unter Berücks. landwirtschaftlicher u. sonstiger Verarbeitungsprobleme
Nechradola, Heinrich; Fattinger, Franz; Redl, Friedrich - 1953
Persistent link: https://www.econbiz.de/10000522609
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Fresh fruits and vegetables : some characteristics of the US market for nine selected imports, 1975 - 85
Brown, Richard N.; Rivera-Suarez, Nydia - 1988
Persistent link: https://www.econbiz.de/10000873294
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The US-Mexico free trade agreement: issues and implications for the US and Texas fresh vegetable melon industry
Fuller, Stephen W.; Hall, Charles R. - 1991
Persistent link: https://www.econbiz.de/10000883062
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La irrupción del mercado internacional en México : consideraciones teóricas y un estudio de caso
Mares, David R. - 1991 - 1. ed
Persistent link: https://www.econbiz.de/10000843863
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Vegetable markets in the western hemisphere
Lopez, Rigoberto A. (contributor);  … - 1992 - 1. ed
Persistent link: https://www.econbiz.de/10000856298
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Penetrating the international market ; theoretical considerations and a Mexican case study
Mares, David R. - 1987
Persistent link: https://www.econbiz.de/10000738720
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Changing market institutions and trends in food consumption
Henneberry, Shida Rastegari; Charlet, Barbara - 1990
Persistent link: https://www.econbiz.de/10000796471