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The Canada- United States Free Trade Agreement and the livestock sector : the second-stage negotiations

Kerr, William A. - In: Canadian journal of agricultural economics : CJAE 36 (1988) 4, pp. 895-903

Persistent link: https://www.econbiz.de/10001074642

China, the United States and the rules of trade

Kerr, William A. - In: The Estey journal of international law and trade policy 20 (2019) 1, pp. 1-14

Persistent link: https://www.econbiz.de/10012122337

"Aggressive unilateralism" : the new focus of US trade policy

Kerr, William A. - In: The Estey journal of international law and trade policy 21 (2020) 1, pp. 1-17

Persistent link: https://www.econbiz.de/10012242483

Eliminating the constraints on trade policy : the strategy that underpins US negotiations in the Trump administration

Kerr, William A. - In: The Estey journal of international law and trade policy 19 (2018) 2, pp. 75-84

Persistent link: https://www.econbiz.de/10011963771

Vested interests in queuing and the loss of the WTO's club good : the long-run costs of US bilaterlism

Kerr, William A. (contributor) - In: The Estey Centre journal of international law and trade … 6 (2005) 1, pp. 1-10

Persistent link: https://www.econbiz.de/10002530392

Too smart for their own good! : complexity, capacity and credence in trade negotiations

Kerr, William A. - In: The Estey Centre journal of international law and trade … 8 (2007) 2, pp. 124-137

Persistent link: https://www.econbiz.de/10009564018

Is there a global market for organic beef?: Harmonisation and consumer preferences in international trade

Sawyer, Erin N.; Hobbs, Jill E.; Kerr, William A. - In: International Journal of Trade and Global Markets 1 (2007) 1, pp. 89-106

Harmonisation of technical standards is often suggested as a means to eliminate technical barriers that reduce the welfare gains available from the International Trade. Organic standards are not currently harmonised internationally. If domestic organic standards reflect consumer tastes, and...

Persistent link: https://www.econbiz.de/10005754161

Is there a global market for organic beef?: Harmonisation and consumer preferences in international trade

Sawyer, Erin N.; Hobbs, Jill E.; Kerr, William A. - In: International Journal of Trade and Global Markets 1 (2007) 1, pp. 89-106

Persistent link: https://www.econbiz.de/10008539598

Transaction costs and the benefits of trade : liberalizing the Japanese importing system for beef

Anderson, C. Leigh - In: Asian economic journal : journal of the East Asian … 6 (1992) 3, pp. 289-301

Persistent link: https://www.econbiz.de/10001144975

International competitiveness and resource rents : insights from the Canada-US softwood lumber dispute

Cullen, S. E. - In: World competition : law and economics review 12 (1989) 3, pp. 25-39

Persistent link: https://www.econbiz.de/10001062936