"The United States produces 41% of the world's corn and 38% of the world's soybeans, so any impact on US crop yields will have implications for world food supply. We pair a panel of county-level crop yields in the US with a fine-scale weather data set that incorporates the whole distribution of...

Despite the looming food crisis in the world, the impact of this crisis on vulnerable populations in the United States has not been given the attention due. Just as other aspects of the climate change crisis are important to study, so too is food access by the poor and other vulnerable groups in...

World agricultural resources will be altered by climate change which will require both public and private actions. Global agriculture is affected by invasive alien pest and disease species and by severe weather such as sea-level rise flooding and drought. Rising sea levels will increase salinity...