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German and British consumer willingness to pay for beef labeled with food safety attributes
Lewis, Karen E.; Grebitus, Carola; Colson, Gregory; Hu, … - In: Journal of agricultural economics 68 (2017) 2, pp. 451-470
Persistent link: https://www.econbiz.de/10011760649
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The use and usefulness of carbon labelling food : a policy perspective from a survey of UK supermarket shoppers
Gadema, Zaina; Oglethorpe, David - In: Food policy : economics planning and politics of food … 36 (2011) 6, pp. 815-822
Persistent link: https://www.econbiz.de/10009510856
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Consumer response to positive nutrients on the facts up front (FUF) label : a comparison between healthy and unhealthy foods and the role of nutrition motivation
Dang, Anh; Nichols, Bridget Satinover - In: Journal of marketing theory and practice : JMTP 31 (2023) 2, pp. 223-242
Persistent link: https://www.econbiz.de/10014299399
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Consumer preferences for chlorine-washed chicken, attitudes to Brexit and implications for future trade agreements
Balcombe, Kelvin G.; Bradley, Dylan; Fraser, Iain M. - In: Food policy : economics planning and politics of food … 111 (2022), pp. 1-14
Persistent link: https://www.econbiz.de/10013400245
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Policy initiatives for regional foods : some insights from consumer research
Tregear, Angela; Kuznesof, Sharron; Moxey, Andrew - In: Food policy : economics planning and politics of food … 23 (1998) 5, pp. 383-394
Persistent link: https://www.econbiz.de/10001354379
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Socio-Demographic and Attitudinal Determinants of Nutrition Knowledge of Food Shoppers in Six European Countries
Grunert, Klaus G.; Wills, Josephine M.; … - 2012
Nutrition knowledge is a prerequisite for processing nutrition-related information when making food choices. Insight … knowledge and for food industry attempting to position food products based on their nutritional properties. Shoppers recruited … nutrition knowledge with regard to dietary recommendations, sources of nutrients, and calorie content of food and drink products …
Persistent link: https://www.econbiz.de/10014166886
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Optimal pricing with dynamic tracking in the perishable food supply chain
Wang, Xiaojun - In: Decision-making for supply chain integration : supply …, (pp. 63-87). 2012
Persistent link: https://www.econbiz.de/10009615911
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Limits to labels : the role of eco-labels in the assessment of product sustainability and routes to sustainable consumption
Horne, Ralph - In: International journal of consumer studies 33 (2009) 2, pp. 175-182
Persistent link: https://www.econbiz.de/10003834238
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Conjoint effect of environmental labeling, disclosure of forest of origin and price on consumer preferences for wood products in the US and UK
Aguilar, Francisco X.; Cai, Zhen - In: Ecological economics : the transdisciplinary journal of … 70 (2010) 2, pp. 308-316
Persistent link: https://www.econbiz.de/10009242512