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Food retailer, restaurant, and online grocery shopping use and household food waste : evidence from U.S. households in 2022
Yenerall, Jackie; Chen, Rita - In: Journal of food products marketing : innovations in … 29 (2023) 7, pp. 232-254
Persistent link: https://www.econbiz.de/10014320386
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The effect of food stamps and income on household food expenditures
Levedahl, J. William - 1991 - Reprod
Persistent link: https://www.econbiz.de/10000886593
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Changes in food consumption and expenditures in low-income American households during the 1980's
Lutz, Steven M.; Smallwood, David M.; Blaylock, James R.; … - 1993
Persistent link: https://www.econbiz.de/10000889292
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A complete system of US demand for food
Huang, Kuo S. - 1993
Persistent link: https://www.econbiz.de/10000889294
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Taste changes in the demand for food by demographic groups in the United States : a nonparametric empirical analysis
Cortez, Rafael; Senauer, Benjamin - 1994
Persistent link: https://www.econbiz.de/10000893057
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The impact of reduced agricultural chemical use on food : a review of the literature for the United States
Senauer, Benjamin - 1993
Persistent link: https://www.econbiz.de/10000895113
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A complete systems analysis of nutritional awareness and food demand
Schmitz, John D.; Capps, Oral - 1993
Persistent link: https://www.econbiz.de/10000866495
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An analysis of consumers' valuation of food characteristics for breakfast cereals in the United States
Shi, Hongqi - 1992
Persistent link: https://www.econbiz.de/10000867832