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Not everybody prefers organic food : unobserved heterogeneity in U.S. consumers' preference for organic apple and milk
Kim, Seon-Woong; Brorsen, B. Wade; Lusk, Jayson L. - In: Applied economics letters 25 (2018) 1, pp. 9-14
Persistent link: https://www.econbiz.de/10011853575
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Distance decay in the willingness to pay for wine : disentangling local and organic attributes
Ay, Jean-Sauveur; Chakir, Raja; Marette, Stéphan - In: Environmental & resource economics : the official … 68 (2017) 4, pp. 997-1019
Persistent link: https://www.econbiz.de/10011803850
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Product differentiation and market segmentation in applesauce : using a choice experiment to assess the value of organic, local, and nutrition attributes
James, Jennifer S.; Rickard, Bradley J.; Rossman, William J. - In: Agricultural and resource economics review : ARER 38 (2009) 3, pp. 357-370
Persistent link: https://www.econbiz.de/10008827105
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Consumer preferences for product origin and processing scale : the case of organic baby foods
Peterson, Hikaru Hanawa; Li, Xianghong - In: American journal of agricultural economics 93 (2011) 2, pp. 590-596
Persistent link: https://www.econbiz.de/10009375208
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Stated and revealed preferences for organic and cloned milk : combining choice experiment and scanner data
Brooks, Kathleen; Lusk, Jayson L. - In: American journal of agricultural economics 92 (2010) 4, pp. 1229-1241
Persistent link: https://www.econbiz.de/10009765320
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Preferences for fairness and equity in the food system
Briggeman, Brian C.; Lusk, Jayson L. - In: European review of agricultural economics : ERAE 38 (2011) 1, pp. 1-29
Persistent link: https://www.econbiz.de/10009127259
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The effect of information on consumers' willingness to pay for natural and organic chicken
Gifford, Katie; Bernard, John C. - In: International journal of consumer studies 35 (2011) 3, pp. 282-289
Persistent link: https://www.econbiz.de/10009153248
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An experimental investigation of consumer willingness to pay for non-GM foods when an organic option is present
Bernard, John C.; Zhang, Chao; Gifford, Katie - In: Agricultural and resource economics review : ARER 35 (2006) 2, pp. 374-385
Persistent link: https://www.econbiz.de/10003418171
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Does altruism play a role in determining US consumer preferences and willingsness to pay for natiral and regionally produced beef?
Umberger, Wendy J.; McFadden, Dawn Thilmany; Smith, … - In: Agribusiness : an internat. journal 25 (2009) 2, pp. 268-285
Persistent link: https://www.econbiz.de/10003847817
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Individual and situational determinants of U.S. consumers' buying behavior of organic foods
Lee, Hyun-Joo - In: Journal of international food & agribusiness marketing … 28 (2016) 2, pp. 117-131
Persistent link: https://www.econbiz.de/10011536121