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Asymmetry in food safety infor...
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Value creation
South Africa
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Hotspots of vulnerability and disruption in food value chains during COVID-19 in South Africa : industry- and firm-level "pivoting" in response
Meyer, Ferdinand
;
Reardon, Thomas Anthony
;
Davids, Tracy
; …
- In:
Agrekon
61
(
2022
)
1
,
pp. 21-41
Persistent link: https://www.econbiz.de/10013177986
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2
Is persistent "loadshedding" pulling the plug on agriculture in the Western Cape, South Africa?
Cloete, Kandas
;
Pienaar, Louw
;
Merwe, Melissa van der
- In:
Agrekon
62
(
2023
)
3/4
,
pp. 228-240
Persistent link: https://www.econbiz.de/10014447520
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