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Structural changes in the federally inspected meat processing industry, 1961 - 64
Anthony, Willis Eugene - 1968
Persistent link: https://www.econbiz.de/10001384988
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An appraisal of economic efficiencies within livestock slaughter plants
Sanders, Adolph; Frazier, T. L.; Padgett, J. H. - 1964
Persistent link: https://www.econbiz.de/10000306113
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Guidelines for establishing beefpacking plants in rural areas
Smalley, Ronald H. (contributor) - 1978
Persistent link: https://www.econbiz.de/10000544755
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Livestock marketing
Dowell, Austin Allyn; Bjorka, Knute - 1941
Persistent link: https://www.econbiz.de/10000657228
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Beef Production and the beef industry: a beef producer's perspective
Taylor, R. E. - 1984
Persistent link: https://www.econbiz.de/10000019942
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Improving methods and facilities for cattle slaughtering plants in the Southwest
Hammons, Donald R.; Miller, Jarvis E. - 1961
Persistent link: https://www.econbiz.de/10002594542
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Scanning the external business environment
Kefalas, Asterios G. - 1971
Persistent link: https://www.econbiz.de/10002175077
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Research in the meat packing industry
Erikson, Arval L. - In: Seminar on consumer preferences and market development …, (pp. 47-58). 1960
Persistent link: https://www.econbiz.de/10002122696
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Fort Worth stockyards, 1955 : proposed facilities, operations, services
Turner, George E. (contributor) - 1958
Persistent link: https://www.econbiz.de/10002157659