The seed sector has become a subject of attention, debate, and even controversy with the development of genetically modified (GM) crops. However, this sector is generally rather poorly known. A new paper aims to take stock of the economy of GM seeds in order to better understand the structure of...

In the past three decades, the seed sector has experienced, and is now again experiencing, corporate concentration trends. The fallout of this consolidation is the subject of numerous concerns. However, the seed sector is rather poorly understood. Thus, it is useful to understand it better and...

Fairtrade standards differentiate themselves from other sustainability standards such as Rainforest Alliance and UTZ by demanding that buyers pay to farmers at least a minimum price and a Fairtrade social premium - a sum that is paid to cooperatives in addition to the agreed price to be used in...

Hamilton’s essay begins with a reflection on food and society. He writes of the effect of modernization and industry on the relationship America has with food. What once was a centerpiece of our economic independence, family life, and health is now merely an afterthought. Quality and trust in...

Numerous microfinance initiatives around the world aim to alleviate poverty in developing countries. However, debate persists about their effectiveness and sustainability - a concern for transnational corporations and the international business community, which contribute about $9.4 billion to...

Understanding cultural differences in risk perception is critical in an increasingly uncertain world. Here we examine the relationship between the individualism-collectivism continuum and risk perception around the world using a recently available dataset from the Lloyd’s Register Foundation...

This is the first paper that econometrically estimates the impact of the rising Bioenergy production on the global CO2 emissions. We apply a structural vector autoregression (SVAR) approach to time series with annual observation for the world biofuel production and global CO2 emissions from 1961...