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The Covid-19 pandemic and food consumption at home and away : an exploratory study of English households
Filimonau, Viachaslau; Vi, Le Hong; Beer, Sean; … - In: Socio-economic planning sciences : the international … 82 (2022) 1, pp. 1-10
Persistent link: https://www.econbiz.de/10013363472
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COVID-19 induced lockdown effects on agricultural commodity prices and consumer behaviour in India : implications for food loss and waste management
Cariappa, AG Adeeth; Acharya, Kamlesh Kumar; Adhav, … - In: Socio-economic planning sciences : the international … 82 (2022) 1, pp. 1-23
Persistent link: https://www.econbiz.de/10013363480
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The impact of COVID-19 on food management in households of an emerging economy
Özbük, Meltem Yetkin; Coşkun, Ayşen; Filimonau, … - In: Socio-economic planning sciences : the international … 82 (2022) 1, pp. 1-10
Persistent link: https://www.econbiz.de/10013363463
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Effects of front-of-pack labels on the nutritional quality of supermarket food purchases : evidence from a large-scale randomized controlled trial
Dubois, Pierre; Albuquerque, Paulo; Allais, Olivier; … - 2020
Persistent link: https://www.econbiz.de/10012215895
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Effects of front-of-pack labels on the nutritional quality of supermarket food purchases : evidence from a large-scale randomized controlled trial
Dubois, Pierre; Albuquerque, Paulo; Allais, Olivier; … - In: Journal of the Academy of Marketing Science 49 (2021) 1, pp. 119-138
Persistent link: https://www.econbiz.de/10012434090
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Gendered impact of COVID-19 on consumption of perishable and nonperishable food commodities in Pakistan
Shahbaz, Pomi; Ul Haq, Shamsheer; Boz, Ismet; Aziz, Babar; … - In: Journal of agribusiness in developing and emerging … 13 (2023) 5, pp. 731-747
Persistent link: https://www.econbiz.de/10014450187
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Effects of Front-of-Pack Labels on the Nutritional Quality of Supermarket Food Purchases : Evidence From a Large-Scale Randomized Controlled Trial
Dubois, Pierre; Albuquerque, Paulo; Allais, Olivier; … - 2020
To examine whether four pre-selected front-of-pack nutrition labels improve food purchases in real-life grocery … shopping settings, we put 1.9 million labels on 1,266 food products in four categories in 60 supermarkets and analyzed the …
Persistent link: https://www.econbiz.de/10014100329
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Consumer fear and healthy eating during COVID-19 pandemic
De Oliveira Campos, Patrícia; Melo, Letıcia Barbosa de; … - In: Marketing intelligence & planning 40 (2022) 2, pp. 227-241
Persistent link: https://www.econbiz.de/10013172934
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Impacts of COVID-19 on food access : an examination of people's food shopping methods change
Jin, Xueting; Tong, Daoqin - In: International regional science review : IRSR ; an … 47 (2024) 4, pp. 411-442
Persistent link: https://www.econbiz.de/10014575888
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Assessing the economic, social and environmental impacts of food waste reduction targets : a model-based analysis
Jong, Beyhan de; Boysen-Urban, Kirsten; Philippidis, George - Europäische Kommission / Gemeinsame Forschungsstelle - 2023
Persistent link: https://www.econbiz.de/10014422666