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Global goods, silver and market integration : consumption of wine, silk and porcelain through the grill company via Macao-Canton and Marseille-Seville trade nodes : 18th century
Pérez-Garcia, Manuel - In: Revista de historia económica : RHE 38 (2020) 3, pp. 449-484
Persistent link: https://www.econbiz.de/10012384735
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Wine's belated globalization : 1845-2025
Anderson, Kym; Pinilla, Vicente - In: Applied economic perspectives and policy 44 (2022) 2, pp. 742-765
Persistent link: https://www.econbiz.de/10013274042
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Explaining world wine exports in the first wave of globalization : 1848-1938
Ayuda Bosque, María Isabel; Ferrer-Pérez, Hugo; … - In: Journal of wine economics 15 (2020) 3, pp. 263-283
Persistent link: https://www.econbiz.de/10012307637
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Changes in the international wine market competitiveness
Galati, A.; Tinervia, S.; Crescimanno, Maria; Spezia, F. - In: International journal of globalisation and small … 9 (2017) 4, pp. 277-293
Persistent link: https://www.econbiz.de/10011853137
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Explaining world wine exports in the first wave of globalisation, 1848-1938
Ayuda Bosque, María Isabel; Ferrer-Pérez, Hugo; … - 2020
Persistent link: https://www.econbiz.de/10012208883
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Explaining bilateral patterns of global wine trade, 1962 - 2019
Puga, German; Sharafeyeva, Alfinura; Anderson, Kym - 2022
Persistent link: https://www.econbiz.de/10013364091
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Trade uncorked : genetic distance and taste-related barriers in wine trade
Bargain, Olivier; Cardebat, Jean-Marie; Chiappini, Raphaël - In: American journal of agricultural economics 105 (2023) 2, pp. 674-708
Persistent link: https://www.econbiz.de/10014306228
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Explaining bilateral patterns of global wine trade, 1962-2019
Puga, German; Sharafeyeva, Alfinura; Anderson, Kym - In: Journal of wine economics 17 (2022) 4, pp. 338-344
Persistent link: https://www.econbiz.de/10014307538
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Wine geographical indications and product specifications : a case of prosecco quality and characteristics?
Spagnolo, Lisa; Davison, Mark J. - In: The journal of world investment & trade : law, … 23 (2022) 2, pp. 218-259
Persistent link: https://www.econbiz.de/10013332219
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Global wine markets, 1860 to 2016 : a statistical compendium
Anderson, Kym; Nelgen, Signe; Pinilla, Vicente - 2017
Until recently, most grape-based wine was consumed close to where it was produced, and mostly that was in Europe. Now … more than two-fifths of all wine consumed globally is produced in another country, including in the Southern Hemisphere …, the USA and Asia. This latest edition of global wine statistics not only updates data to 2016 but also adds another …
Persistent link: https://www.econbiz.de/10012654032