Food production in 2050 will be sufficient, globally, but many of the poor will remain food insecure. The primary cause of food insecurity will continue to be poverty, rather than inadequate food production. Thus, policies and investments that increase the incomes of the poor will remain the...

In this paper, we draw the key linkages between future biofuels growth on agricultural commodity prices, and highlight some of the key uncertainties over OECD fuel and energy policies, and their implications for global agricultural markets and the world food situation. Our results show some of...

In recent decades, the off-site transport of sediment and nutrients from agricultural land into the neighbouring natural and built environment has become a more pressing environmental sustainability issue than the on-site threats of soil erosion in many of the world’s temperate regions. In the...

The paper presents findings of a large study on socio-economic impacts of the March 2011 earthquake, tsunami and Fukushima nuclear disaster on the Japanese agriculture and food sector. It contains fourteen parts: introduction with the framework of analysis; a brief description of events and...

At present about 4% of Russia’s GDP is generated in agriculture; however, the sector still accounts for 9.7% of the total number of employed in domestic economy with 26% of the country’s population living in rural areas. The latter indicator has remained actually unchanged throughout the 10...

This paper examines the heavily supported Swiss food and agriculture sector. It reviews some of the key features and trends in the sector and reveals its low relative labour productivity in international comparison. It describes the existing policy regime, including its various forms of support...

Stochastic frontier production function analysis was performed to examine relative crop and milk production efficiency among peasants in Ada and Selale districts of the Central highlands of Ethiopia. The results indicate that Ada farmers exhibit relatively higher efficiency scores in cereal...

An aggregate measure of production efficiency involving crop and livestock enterprises is examined in the Selale and Ada regions of Ethiopia using Data Envelopment Analysis (DEA). In general, farmers in regions more suitable to crop production (Ada) tend to attain higher production efficiency...

The March 11, 2011 earthquake, tsunami and nuclear plant accident have had immense impacts on Japanese agri-food sector. Previous analysis has demonstrated that some of the impacts that triple disaster are difficult to identify and assess due to the insufficient information, controversial data,...

There are few publications on various impacts of Fukushima nuclear disaster on agri-food sector in Japan in English. Moreover, due to the scale of contamination and affected agents, impact’s multiplicities and evolution, spillovers, and long time horizon, and the lack of “full” information...