Global food market – new conditions for national sectors. Flexible adaptation of farms to the requirements of the CAP in the new financial perspective after 2014. Phenomena occurring in agriculture of the EU Central and Eastern European countries after 2004 and conclusions for the future....

Common Agricultural Policy and the regional diversification of Polish farming. The Structural Changes in the Rural Areas and Agriculture: the Case of the Czech Republic. Structural Changes in the Agri-Food Sector and in Rural Areas of Hungary. Regional differences of Bulgarian rural development....

Theoretical grounds for the use of the public policies. Influence of global factors on the Polish food economy. Changes in the Polish agriculture after the accession to the EU. The effects of the CAP for the food industry. Agricultural land as a production factor for non-agricultural sectors of...

Macroeconomic and market background of food economy development. Demand for food and other processing products. Development tendencies of agriculture and food industry. Results and economic and financial situation of agriculture and food industry.

Macroeconomic situation and the state of public finances in the EU and multi-annual financial framework for the period 2014-2020. State aid for agriculture in the European Union. Expenditures on the agricultural sector in Poland in the central budget and the budgets of voivodes in 2000-2012, and...

The idea of social insurance – theoretical aspects. Social insurance in agriculture. The organisation and functioning of the Agricultural Social Insurance Fund (KRUS). The assessment of the agricultural social insurance system.