Pop, Ştefan Zaharie; Dracea, Raluca; Vlădulescu, Carmen - In: Amfiteatru economic : an economic and business research … 20 (2018) 47, pp. 9-30
Public food organizations have come in a relatively short period of time to operate in a highly complex business environment . As a result, quality and esp ecially food safety bec ame elements with new values, in a multidimensional approach of economy consumption. Simultaneously , the...
