Showing 1 - 10 of 28
Paper to be presented at the Comesa policy seminar“Food price variability: Causes, consequences, and policy options"on 25-26 January 2010 in Maputo, Mozambiqueunder the Comesa-MSU-IFPRI African Agricultural Markets Project (AAMP)
Persistent link: https://www.econbiz.de/10009445989
Data are available at: http://www.cnpp.usda.gov/USDAFoodPlansCostofFood.htm
Persistent link: https://www.econbiz.de/10005503688
This research attempts to investigate the impacts of monetary variables (such as money supply and interest rates) on food prices in China using a vector error correction (VEC) model approach. Evidence indicates that monetary variables and the food price index (FPI) have a long-run equilibrium...
Persistent link: https://www.econbiz.de/10005536115
Over the period of 2011-2012 the scope of economic activities in many Member States decreased. As a result of that the demand for food declined. The situation on labour market deteriorated - unemployment increased and employment went down. The rate of household income growth diminished. An...
Persistent link: https://www.econbiz.de/10011095984
This article estimates global supply response for key agricultural commodities. The findings reveal that, while higher output prices are incentives to improve global crop supply, output price volatility plays otherwise. Depending on respective crop, the results indicate that own price supply...
Persistent link: https://www.econbiz.de/10011125133
The main objective of the research was to present the impact of global financial crisis on the condition of the U.S. and Polish agriculture. Despite many difficulties these sectors seem to be more resilient to the unfavourable financial phenomena than the other branches of both economies. /...
Persistent link: https://www.econbiz.de/10011125702
The aim of the paper is to present the trends of prices of farm products and those of food retail prices in Poland. An increase of prices of farm products as a raw material was smaller than that of the prices of finished food products in years 1997-2008. / Synopsis. W artykule przedstawiono...
Persistent link: https://www.econbiz.de/10011201187
Most Americans consume diets that do not meet Federal dietary recommendations. A common explanation is that healthier foods are more expensive than less healthy foods. To investigate this assumption, the authors compare prices of healthy and less healthy foods using three different price...
Persistent link: https://www.econbiz.de/10010909504
Social critics have taken aim at modern production agriculture using a common theme: many food, health, and environmental problems are explained by corporate farms, agribusinesses, and fast-food restaurants failing to account for the full costs of their actions. How accurate is this diagnosis?...
Persistent link: https://www.econbiz.de/10010911081
Using a sample comprising nearly a quarter of a million weekly prices from the largest seven supermarket chains in the UK, we present statistical evidence on two pricing practices that have attracted public interest. Analysing price dynamics before and after periods of promotional discounting...
Persistent link: https://www.econbiz.de/10010918761