This paper argues that recent increases in international food prices worsened poverty incidence in Indonesia, even though many poor farmers benefited. This conclusion is based on the application of a multi-sectoral, multihousehold general equilibrium model of the Indonesian economy. The positive...

Agricultural products constitute a significant component of food consumption in Indonesia particularly among the poor. The prices of these products are relatively volatile and susceptible to occasional disruption in their supply originating from both domestic and overseas. Without good...

Spikes in international food prices in 2007-2008 worsened poverty incidence in Indonesia, both rural and urban, but only by small amounts. The paper reaches this conclusion using a multi-sectoral and multi-household general equilibrium model of the Indonesian economy. The negative effect on poor...