Rouviere, Elodie; Soubeyran, Raphael - Agricultural and Applied Economics Association - AAEA - 2012
The European General Food Law of 2005 and the newly promulgated FDA Food Safety Modernization Act (FFSMA) of 2010 ask all food operators to implement preventive efforts. In this article, we explore the link between firm’s size and preventive efforts. We show two main results. First, when there...