POPESCU, Constanta; RISTEA, Ana Lucia; POPESCU, Constantin - In: Risk in Contemporary Economy (2014), pp. 387-393
Ecology of nutrition is, in optics of theorists, a science having as stakes a ' sustainable ' nutrition and global food security. Currently has become a necessity to adopt a more global point of view on these issues. Sustainable consumption is proposing a new way of consumption, more respectful...