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Producer incentives and plant investments for Salmonella control in pork supply chains

Backus, Gé B. C.; King, Robert P. - In: European review of agricultural economics : ERAE 35 (2008) 4, pp. 547-562

Persistent link: https://www.econbiz.de/10003819721

Study on the impact of SARS-CoV 2 on the pig market at national level

Creţu, Diana - In: Agrarian economy and rural development : realities and …, (pp. 68-73). 2021

analyzed aspects such as: the balance of pork made in Romania (slaughter, average weight at slaughter, total production …, consumption) price, pig herds, import and export. Pork is one of the most popular foods with content rich in protein, being …, potassium and zinc, as well as a number of B, B6, B12 vitamins, nicotinic acid, thiamine, riboflavin. Pork contains both …

Persistent link: https://www.econbiz.de/10013185305

Supply and demand indices and their welfare implications

Lusk, Jayson L.; Tonsor, Glynn T. - In: Q open : a journal of agricultural, climate, … 1 (2021) 1, pp. 1-22

Despite wide availability of publicly reported price and quantity movements of agricultural commodities, these data alone do not easily allow one to determine whether and to what extent changing market conditions are due to shifts in underlying supply and demand curves. Such information,...

Persistent link: https://www.econbiz.de/10013326433

Simulation of the epidemiology of Salmonella in the pork supply chain

Gaag, M. A. van der (contributor) - In: Operations research proceedings 2004 : selected papers …, (pp. 263-270). 2005

Persistent link: https://www.econbiz.de/10002947498

European pork chains : the role of stakeholders in diversification of quality management systems

Szymanowski, Wacław - In: Olsztyn economic journal 8 (2013) 1, pp. 13-33

Persistent link: https://www.econbiz.de/10010506172

Mangalica pork chain in Hungary

Bánáti, Diána; Várkonyi, Gábor - In: European pork chains : diversity and quality challenges …, (pp. 145-155). 2009

Persistent link: https://www.econbiz.de/10003849771

Greek regional pork chains

Vlachos, Ilias P. - In: European pork chains : diversity and quality challenges …, (pp. 171-180). 2009

Persistent link: https://www.econbiz.de/10003849778

Analysis of the Chinese government's subsidy programs to restore the pork supply chain : the case of African swine fever

Liu, Hengyu; Zheng, Kai - In: Omega : the international journal of management science 124 (2024), pp. 1-24

Persistent link: https://www.econbiz.de/10014533413

Technology and evolving supply chains in the beef and pork industries

Maples, Joshua G.; Lusk, Jayson L.; Peel, Derrell S. - In: Food policy : economics planning and politics of food … 83 (2019), pp. 346-354

Persistent link: https://www.econbiz.de/10012318825

Disasters, population trends, and their impact on the U.S. pork packing sector

Padilla, Samantha L.; MacLachlan, Matthew J.; … - In: Food policy : economics planning and politics of food … 118 (2023), pp. 1-15

Persistent link: https://www.econbiz.de/10014471514