Problems in the area of agriculture primarily refer to: high custom protection of domestic production, inadequate functioning of land market, undeveloped market of rural credits, slow privatization with low foreign investments, unbalanced development of rural and urban areas, poorly developed...

The main goal of the 'Competitiveness of agro-food and environmental economy’ (CAFEE'12), was to debate new ideas contained in scientifically research in the field of rural development, agro-food economy, agro-food system, ecological performance etc. carried out by academicians, scientists and...

The cooperation between local communities, scientific research institutions and LAGs ‒ local action groups (especially to development oriented agricultural farms, SMEs ‒ small and medium enterprises and entrepreneurs in the field of agriculture) is imposed as necessary during the...

Because of big internal differences in the production-resource structure, the former uniform Yugoslav market was characterized by intensive inter-republic trade. Given the controlled prices of agrarian products, their internal trade was frequently referred to as an example of non-equivalent...

The transformation of the socialist system and economy in the East-European countries and in the former SFR of Yugoslavia began with the pulling down of the Berlin Wall in 1989. For ten Countries from the Baltic, Central and Eastern Europe, this process was ended by their membership in the EU in...