The present paper uses primary household level data collected in 2007-08 for the rural sector of three Indian states, Andhra Pradesh (AP), Maharashtra and Rajasthan, to evaluate the impact of the Targeted Public Distribution System (TPDS) in these three states. The paper presents a basic profile...

The Targeted Public Distribution System (TPDS) - the largest food subsidy program in India - has been a dismal failure in targeting the poor. The present paper examines its performance in three Indian states - Andhra Pradesh, Maharashtra and Rajasthan, based on primary data collected for this...

The Targeted Public Distribution System (TPDS) — the largest food subsidy programme in India — has been a dismal failure in targeting the poor. The present paper examines its performance in three Indian states — Andhra Pradesh, Maharashtra and Rajasthan, based on primary data collected for...

Indian governments follow highly interventionist policies on food grains, especially rice and wheat. These policies include import and export controls which insulate the domestic market from world markets, a minimum support price (MSP) program which supports and controls domestic wholesale...

Theft rates from subsidized food programs vary greatly and strongly influence program efficiency. Unfortunately, the determinants of these variations remain understudied because the agencies that run these programs seldom publicize the allocations of subsidized food to local markets. We develop...

This paper exploits panel data from the Food Security Survey to examine varying transaction costs on SNAP benefit take-up by tracking individuals eligible for SNAP benefits. Using a logistic regression model, I find SNAP-eligible households living in states with relatively low transaction costs...

Annual food production is enough to feed the 6.9 billion people in the world today. However, access and distribution of food in order that people do not have to die due to hunger continues to remain elusive even in the 21st century making food security one of the major global challenges. The...

There is growing debate about whether consumer subsidies related to nutrition programs should be more flexible. Additional flexibility increases consumer welfare, but may hinder efforts towards achieving nutrition goals. We study how consumers would respond to subsidy designs with different...

We analyze the role played by the Supplemental Nutrition Assistance Program (SNAP) in alleviating or exacerbating inequality across racial and ethnic groups in food expenditures and in the resources needed to meet basic food needs (the "food resource gap"). To do this, we propose a simple...

The sales taxes in the EU - and in several other countries - are practiced as value- added tax of the consumption type with invoice method. Literature on microsimulation models (MSM) for this type of VAT is rare, though the importance of VAT has continuously increased. We discuss the issues of...