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Employment elasticity with respect to agriculture value added in South Asia has weakened in recent years. While crop diversification has grown and value added per hectare also grew, employment growth was sluggish. However, the linkages between farm and non-farm employment remain strong. Drawing...
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The workfare scheme the National Rural Employment Guarantee Scheme (NREGS) and the direct food subsidy program the Targeted Public Distribution Scheme (TPDS) represent two alternative social safety nets instituted in India as anti-poverty measures. This paper examines whether from the point of...
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This chapter focuses on the Indian experience with dietary changes, their nutritional implications, and policy response to alleviate nutritional deprivation. We review the evidence on nutrient intake and dietary changes, particularly the downward shift in calorie, protein and other nutrient...
Persistent link: https://www.econbiz.de/10008861947
Our study examines changes in diets over the period 1993-2004. Diets have shifted away from cereals towards higher consumption of fruits, vegetables, oils and livestock products. Using household data, reduced form demand relations are estimated for nine food commodities. Significant own and...
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Our study examines changes in diets over the period 1993-2009. Diets have shifted away from cereals towards higher consumption of fruits, vegetables, oils and livestock products. Using household data, a food diversity index (FDI) is constructed, based on five food commodities. Significant price...
Persistent link: https://www.econbiz.de/10010551718
Our study examines changes in diets over the period 1993-2009. Diets have shifted away from cereals towards higher consumption of fruits, vegetables, oils and livestock products. Using household data, a food diversity index (FDI) is constructed, based on five food commodities. Significant price...
Persistent link: https://www.econbiz.de/10010640540
Our study examines changes in diets over the period 1993-2009. Diets have shifted away from cereals towards higher consumption of fruits, vegetables, oils and livestock products. Using household data, a food diversity index (FDI) is constructed, based on five food commodities. Significant price...
Persistent link: https://www.econbiz.de/10010822760