In der Vergangenheit verfolgte eine agrarpolitische Einflussnahme in erster Linie Mengen- und Qualitätsziele der Produktion. Die übrigen Leistungen des Sektors Landwirtschaft, z.B. umwelt- und raumbezogene Leistungen, wurden eher als selbstverständlich hingenommen. Mittlerweile tritt aber die...

Few policies have been as heavily criticised as European agricultural policy. Consequently, since its establishment in 1962, it has been in a continuous process of reform, encompassing six major reforms in the last 30 years alone. The central question arises: What is the logic behind the endless...

The article describes the reform path of the EU's Common Agricultural Policy (CAP) since 1992. The largest share of agricultural subsidies in Germany (€7.2 billion) is granted through the CAP with significant room for manoeuvre in terms of content. Between 1992-2013, the old, protectionist CAP...

Obwohl technischer Fortschritt die Basis der Wohlstandsentwicklung unserer Gesellschaft bildet, ist der Terminus „Agrarstrukturwandel“ in der politischen Diskussion negativ belegt. Ein Grund ist, dass struktureller Wandel nicht notwendigerweise zum Vorteil für alle Beteiligten führt,...

This paper applies the framework for pro-poor analysis to welfare changes from a CGE-microsimulation model to analyze what are the better or worse models for agriculture modernization, and to estimate the contribution of growth and redistribution to changes in poverty in DRC. The findings...

The idea of sustainable development, extended at the end of 20th century, takes the form of a strategic concept in the field of socio-economic development in many countries and their regional groupings. It is also being promoted by international organizations, considering the United Nations and...

Economic development is characterised by the fact that the share of agriculture tends to decrease both in terms of resources used and domestic product generated. This does not mean, however, that the role of agriculture in the economic development diminishes. It can be considered a paradox that...

Over the 2000s', consumers' food purchases have been increasingly informed by supply chain-related issues, with growing concerns about the sustainability of chains differing for their geographical scope. As a result, short food supply chains and local food systems have risen to policymakers and...