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Regulation of Hygiene Education has been published in compliance with the EU acquis on July 5, 2013 and has become valid on July 5, 2014. This study was conducted to determine the effect of local governments on increasing awareness and to increase the level of awareness as a result of the...
Persistent link: https://www.econbiz.de/10010458081
Onlinekauf von Bekleidung, Büchern oder Elektroartikeln verstärkt zu beobachten ist, werden Lebensmittel noch relativ selten im … clothing, books and electrical goods is becoming increasingly evident, food is still relatively rarely purchased on the … Internet. There are few empirical findings on the purchase of food on the Internet. In this context, selected results from …
Persistent link: https://www.econbiz.de/10013270968
. This analysis focuses on packaging as a central communication channel in the food industry. In terms of a sustainable …
Persistent link: https://www.econbiz.de/10013436696
This note considers the treatment of risk and uncertainty in the recently established social cost of carbon (SCC) for … discounting, it mis-estimated climate risk, possibly hugely. Given the uncertainty about estimating the SCC, the note concludes by …
Persistent link: https://www.econbiz.de/10010309048
Die Qualität von Lebensmitteln - insbesondere im Hinblick auf die Güte der Inhaltsstoffe und die Herstellungsart - ist von Verbrauchern nur schwer überprüfbar. Um die Glaubwürdigkeit von Qualitätsversprechen zu erhöhen und die Unsicherheit in der Beziehung zwischen Herstellern und...
Persistent link: https://www.econbiz.de/10011601733
In uncertain food safety environments, the suppliers of food raw materials (FRM) are facing crucial food safety issues …. Therefore, this article aims to probe the risk-averse attitude of FRM suppliers in the face changing marketing environments, in … are permitted when products are out of stock, and surplus products will be sold at discounted prices, as based on the food …
Persistent link: https://www.econbiz.de/10011996141
Public food organizations have come in a relatively short period of time to operate in a highly complex business … environment . As a result, quality and esp ecially food safety bec ame elements with new values, in a multidimensional approach of … series of standards have emerged that organizations have to follow to design, implement and certify food quality and safety …
Persistent link: https://www.econbiz.de/10012004538
the proliferation of (accidentally or deliberately) polluted food products, using the example of the international honey …
Persistent link: https://www.econbiz.de/10012004542
The correct understanding of consumers' food labeling knowledge and perceptions is a prerequisite to develop and … implement coherent and appropriate food safety policies. One objective of the paper was to discover how often consumers access … and use specific food label information. Another objective was to explore stakeholders' preferences for several public …
Persistent link: https://www.econbiz.de/10012004543
Food safety represents a current topic, with significant implications and diverse approaches within the specialized … literature. In the context of globalization and integration of agricultural markets, the necessity of guaranteeing food safety is … agricultural model entails a significant change for the markets of agri-food products, affecting the food trade, its structure and …
Persistent link: https://www.econbiz.de/10012004545