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Implementation of sustainable development practices in the hospitality industry : a case study of five Canadian hotels

Prud'homme, Brigitte; Raymond, Louis - In: International journal of contemporary hospitality management 28 (2016) 3, pp. 609-639

Persistent link: https://www.econbiz.de/10011578161

Going green : decisional factors in small hospitality operations

Tzschentke, Nadia A.; Kirk, David; Lynch, Paul A. - In: International journal of hospitality management 27 (2008) 1, pp. 126-133

Persistent link: https://www.econbiz.de/10003666831

Small hospitality business involvement in environmentally friendly initiatives

O'Neill, Martin A.; Alonso, Abel Duarte - In: Tourism and hospitality planning & development 6 (2009) 3, pp. 221-234

Persistent link: https://www.econbiz.de/10003924323

Tourism and hospitality small and medium enterprises and environmental sustainability

Alonso, Abel Duarte; Ogle, Alfred - In: Management research review 33 (2010) 8, pp. 818-826

Persistent link: https://www.econbiz.de/10008658609

Greening competitiveness for hotels and restaurants

Iraldo, Fabio; Testa, Francesco; Lanzini, Pietro; … - In: Journal of small business and enterprise development 24 (2017) 3, pp. 607-628

Persistent link: https://www.econbiz.de/10011777183

Knowledge acquisition and environmental commitment in SMEs

Roy, Marie-Josée; Thérin, François - In: Corporate social responsibility and environmental management 15 (2008) 5, pp. 249-259

Persistent link: https://www.econbiz.de/10003772732

Pursuing quality and environmental performance : initiatives and supporting proceses

Roy, Marie-Josée; Boiral, Olivier; Paillé, Rascal - In: Business process management journal 19 (2013) 1, pp. 30-53

Persistent link: https://www.econbiz.de/10010202721

Environmental leadership and consciousness development : a case study among Canadian SMEs

Boiral, Olivier; Baron, Charles; Gunnlaugson, Olen - In: Journal of business ethics : JOBE 123 (2014) 3, pp. 363-383

Persistent link: https://www.econbiz.de/10010409870

Antecedents of environmental performance of front-line managers in hospitality industry of Pakistan

Tariq, Muhammad; Yasir, Muhammad; Yasir, Muhammad; … - In: Pakistan journal of commerce and social sciences 14 (2020) 3, pp. 614-634

This study is an attempt to find out the effect of line managers' environmental attitude on their organizational citizenship behavior for environment (OCBE) and environmental performance (EP). In addition to above examination, the study has also made an investigation regarding the mediating role...

Persistent link: https://www.econbiz.de/10012292773

Consumers' perceptions of circular economy in the hotel industry : evidence from Portugal

Julião, Jorge; Gaspar, Marcelo Calvete; Alemão, Clarisse - In: International journal of integrated supply management : … 13 (2020) 2/3, pp. 192-209

Persistent link: https://www.econbiz.de/10012252687

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