Romanian honey, a food product of higher quality compared to that obtained in other European countries, is exported extensively (50-60% of the total production). Currently, the Romanian beekeepers are facing the tough competition of the low prices of the honey imported from Ukraine, Poland and...

This article presents an analysis of the beekeeping sector in Romania and its prospects. In order to carry out this research, data about the honey producers' associations, official statistical information, articles and specialized scientific treatises were processed. Romania is one of the most...

The main purpose of this study is to present and analyze a number of technical and economic indicators of Romanian agriculture during 2005-2016. The main indicators monitored are the land fund development, area and crop production, livestock and livestock production, number of agricultural...

The paper performs an analysis of the Romanian sector of milk, identifying the status at global level, under various aspects, as part of the worldwide production of milk, with reference to the place our country in the world ranking of cow milk, milk productions, cow farm sizes, milk prices in...

The study aimed to analyze the evolution of the poultry sector in Romania in the period 2007-2019. The main indicators studied in the poultry sector were: poultry, meat production, eggs production, consumption, producer prices, imports and exports. The research method was based on a quantitative...

During COASTAL project, financed through Horizon 2020 program, research team carried out a modelling activity, for the three main economic activities for Danube's Delta study case area: agriculture, aquaculture and tourism. Regarding the tourism in Danube's Delta region, we wanted to find the...

Romania's accession to the European Union meant the free access of its agri-food products on the European Single market, without tariff barriers or export quotas, as well as a better access on the international markets. At the same time, it meant the free access on the Romanian market of...

Potato is a basic food for the Romanian consumer, and not because of the special nutritional qualities, but rather the consistency it has. Given the low level of living, in Romania it is an extremely consumed food, both in the urban environment, but especially in the rural area. Exceptional...

Romania had important trade relations with the Mediterranean countries since before 1990. Subsequently, in both the pre-accession and post-accession period, this group of countries took together about 47% of the extra-EU Romanian agri-food exports and 16% of the extra-EU imports (averages...

European authorities have given and increased attention to rural areas. Still in Agenda 2000, the European Commission has included "coherent sustainable rural development policies". Moldova is "condemned" to pay more attention to rural areas, as the majority of the population is located here....