Acknowledgment and how to cite -- List of contributors -- Introduction -- Overview of food production and supply chains -- Current trends in green technologies in food production and processing / Joyce I. Boye and Yves Arcand -- Design of sustainable supply chains for the agrifood sector : a...

"Since the 1992 Earth Summit in Rio de Janeiro, the concept of sustainable development has become the basis for a vast number of "green industries" from eco-tourism to carbon sequestration. In The "Greening" of Costa Rica, Ana Isla exposes the results of the economist's rejection of physical...