The purpose of this dissertation is to address policy makers to change the way they think about increasing obesity rates. So far the discussion revolves around increasing incomes and imposing taxes on high fat food, despite their disputed effectiveness. Most of these studies seem to neglect the...

Growing appreciation of the novel challenges of climate change and environmental degradation is among the core drivers of the ongoing transformation in the food industry. In response to the growing costs for society and the environment, the broad reliance on large-scale and industrial methods of...