The Agricultural Cooperative is an autonomous association of natural and / or legal persons, as the case may be, a private legal person established on the basis of the expressed consent of the parties in order to promote the interests of cooperative members in accordance with the principles of...

At present, gastronomy is becoming an increasingly stronger motivation and focus of interest in economics, especially in fields related to tourism. At the same time, gastronomic tourism represents one of the most important business opportunities, allowing direct contact between food sector...

The diversified way of eating apples as well as the versatility of the species that can be cultivated with good results under different environmental and climatic conditions has determined a particular interest for fruit growers. In Romania, apple culture occupies the first place both in terms...

Pandemic caused by the new coronavirus has affected both farmers and the country's economy. In this study will be analyzed aspects such as: the balance of pork made in Romania (slaughter, average weight at slaughter, total production, consumption) price, pig herds, import and export. Pork is one...

This article presents the milk market in the period 2017-2021 highlighting aspects regarding the evolution of the herd (cows), milk production, price, consumption, import, export, market characteristics, the main dairy producers in Romania, but also a series of conclusions that are the basis of...

Benefiting from pedoclimatic conditions favorable to grain cultivation, Romania was an important player in international trades. In the context of the current geopolitical changes, the paper aims to identify the position occupied by Romania in the global trade of maize and wheat in the period...

The paper presents the evolution of the market for the main cereal crops (wheat, corn, barley) at the national level in the period 2017-2021. These cereals, as well as others, constitute one of the groups of food carriers that occupy the largest share of the total food consumed, representing for...

This study highlights important aspects regarding the production and marketing of sunflower seeds worldwide for the period 2015-2020. In order to achieve this study, a series of indicators specific to the sector of production and marketing of sunflower seeds were analyzed, such as: the area...

The Romanian vegetable market is in continuous development, with consumers preferring local vegetables to the detriment of imported ones. Even though there is a very good potential and a fairly varied supply of fresh vegetables on the domestic market, some of the producers have given up making...

Cross-border trade in food commodities within sub-regional economic blocks in Sub-Sahara Africa (SSA) is believed to be faster, cheaper, more convenient and welfare-enhancing than overseas trade between SSA countries and the USA, EU and the BRIC countries. The difficulty of commodity arbitrage...