This work aims to present a study that consisted of researching, interpreting of statistical data, combined with theoretical aspects that allowed a brief but pragmatic analysis of storage spaces existing in Romania at present and assessing the deficit storage space of the total vegetal...

The negative effects of climate change are felt in the form of rising temperatures, weather variability, shifting boundaries of agro-ecosystems, the spread of invasive species and pests, and more frequent extreme weather events. Climate change reduces crop yields, the nutritional quality of most...

This paper represents an analysis of the way in which the potato-growing areas and yields obtained in Covasna County have evolved, compared to the situation existent at national level. In the introduction and in the first part of the paper, the global and European situation is also mentioned,...

The new developments in the agri-food product market in terms of quality, but also due to changes in the consumer behavior of agri-food products, it is necessary to implement new strategies on this market. These are primarily reflected in assessing and improving the quality of agri-food...