The European Union has a common rural development policy, motivated by the fact that more than 90% of the entire European territory can be classified as rural and 56% of European citizens live in rural areas. Each Member State sets out a Rural Development Programme (RDP) focused on three main...

During COASTAL project, financed through Horizon 2020 program, research team carried out a modelling activity, for the three main economic activities for Danube's Delta study case area: agriculture, aquaculture and tourism. Regarding the tourism in Danube's Delta region, we wanted to find the...

Global hunger and insufficient nutrient intake are worldwide debated issues. The present paper aims to identify the main problems in the agri-food sector and to find solutions for achieving sustainable food systems. Organic farming is proposed as a promising approach. A better understanding of...

The food-population ratio has two determinants: population and agricultural production. The population is constantly growing, putting pressure on existing resources, which are becoming insufficient. Globally, agricultural production has grown at the same rate as population growth, but at...

We reassess the well-known "narrow-but-deep" versus "broad-but-shallow" trade-off in international environmental agreements (IEAs), taking into account the principal-agent relationship induced by the hierarchical structure of international policy. To this end, we expand the modest coalition...

In this paper, we study the effect of exogenous global crop price changes on migration from agricultural and non-agricultural households in Sub-Saharan Africa. We show that, similar to the effect of positive local weather shocks, the effect of a locally-relevant global crop price increase on...

Agri-Environmental Schemes (AESs) represent one of the main agricultural policy instruments which address environmental objectives in Common Agricultural Policy. In spite of twenty years of application and its high share of RDP budget, several evaluation reports and scientific literature have...

The production of ethanol and sugar from sugar cane has sharply increased for the last 20 years. If there are overall incentives to substitute the consumption of fossil fuels by biofuels, the increase of production and the expansion of new cultivated areas of sugar cane have eventually an impact...