concentration of immigrant population. The methodology used has been a combination of quantitative and qualitative techniques. First … of all, a quantitative approach on the housing and the public space of the zone of studied has been made. Afterwards …, different qualitative methods to study the results in depth (participant observation, interviews, analysis of photographies …

considered proper for consumption just 1 or 2 days. Fish and fish products must therefore be kept at low temperatures, being …

When we talk about the consumption of a food, we must take into account its importance for a balanced human diet, its … national level. The purpose of the paper is to analyze meat consumption in Romania in the period 2010-2020, starting from the …

account especially the consumption of organic agricultural products and some aspects regarding the consumers' behaviour. The …

The paper makes an analysis of socio-economic factors that influence food consumption levels in terms of income … dispersion of regional GDP per inhabitant and its influence on consumption taking into account the level of polarization among … show a quite high level of income dedicated for consumption and important disparities among social categories as far as the …

production of vegetables in order to increase the average annual national consumption. Currently, the average consumption of …

Romania, the period from 1938 to 2012 is analysed, taking into account the high consumption of potatoes that, for Romanian, is …