This paper approaches an extremely current topic, namely the substitution of synthetic nitrogen, very expensive and polluting, with nitrogen of biological synthesis, through the peas and Rhizobium system, cheap and nonpolluting. The entire economy is going through a period of crises, generated...

At present, in Romania there is no clear definition of the concept of family farm, and at the level of the European Union, the definition of family farms differs significantly depending on the characteristics of each country. At the same time, there is no classification of these types of farms,...

The high number of subsistence and semi-subsistence farms is due to their small economic size, mainly due to the low efficiency of the crops grown in relation to the small area they cultivate. Using the Simplex method, the areas that family farms would need to farm in order to ensure a normal...

This research paper analyses the evolution of cultivated areas, production and export potential of soft fruits in Romania and Lithuania compared to the European Union, using Eurostat and Intracen data. The comparative analysis method revealed a significant increase in Romania, with cultivated...

The increased share of horticultural crops in the world economy of agricultural production is due to the role that grapes, fruits and vegetables have in the rational nutrition of man and in increasing the national income of the cultivating countries, as well as in improving the microclimatic...

The current context generated by the armed conflict between Ukraine and Russia brings to the foreground an important issue concerning the international trade in cereals, mainly the transit of cereals from/to Ukraine via the Black Sea to/from Ukraine's trading partners. While the transit of...

The study aimed to analyze the evolution of the poultry sector in Romania in the period 2007-2019. The main indicators studied in the poultry sector were: poultry, meat production, eggs production, consumption, producer prices, imports and exports. The research method was based on a quantitative...

Tomatoes are an important food in the diet of Romanians. The surface, production, sales price, consumption, and the import and export of tomatoes are influenced by a number of factors analysed in this paper. Also, the tomato market, and in general the Romanian vegetable market, presents a...

Romanian honey, a food product of higher quality compared to that obtained in other European countries, is exported extensively (50-60% of the total production). Currently, the Romanian beekeepers are facing the tough competition of the low prices of the honey imported from Ukraine, Poland and...

This article presents an analysis of the beekeeping sector in Romania and its prospects. In order to carry out this research, data about the honey producers' associations, official statistical information, articles and specialized scientific treatises were processed. Romania is one of the most...