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Declining competition in food...
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76
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75
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75
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73
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ECONIS (ZBW)
68,109
OLC EcoSci
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1
De relations privilégées à la concurrence entre commerçants
Richard, P.
-
1982
Persistent link: https://www.econbiz.de/10000800570
Saved in:
2
Issledovanie konkurentnoj sredy prodovolʹstvennogo rynka (regionalʹnyj aspekt) : monografija
Firsenko, Svetlana Stepanovna
;
Juškova, Ljudmila …
-
2002
Persistent link: https://www.econbiz.de/10001921044
Saved in:
3
Essays on the price and non-price competition in the food market
Huang, Rui
-
2008
Persistent link: https://www.econbiz.de/10011574176
Saved in:
4
Distribution commerciale et diversification fonctionnelle
Linda, Remo
-
1986
Persistent link: https://www.econbiz.de/10000751220
Saved in:
5
Food review : the magazine of food economics
USA / Economic Research Service
-
Washington, DC
-
14.1991 - 25.2002
Persistent link: https://www.econbiz.de/10000499299
Saved in:
6
World food security : the effect of US farm policy
Smith, Mark Eugene
-
1990
Persistent link: https://www.econbiz.de/10000875864
Saved in:
7
Freight transport, food production and consumption in the United States of America and in Europe : or how far can you ship a bunch of onions in the United States?
Böge, Stefanie
-
1996
Persistent link: https://www.econbiz.de/10000936165
Saved in:
8
The costs and benefits of US agricultural policies with imperfect competition in food manufacturing
Maier, Leopold
-
1991
Persistent link: https://www.econbiz.de/10000851478
Saved in:
9
The determinants of state food manufacturing growth: 1982 - 92
Singer, Michael A.
-
1997
Persistent link: https://www.econbiz.de/10000990469
Saved in:
10
Advertising and the food system : proceedings of a symposium held at Airlie House, Virginia, on November 6 & 7, 1980
Connor, John Murray
(
contributor
); …
-
1983
Persistent link: https://www.econbiz.de/10000969737
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