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Transitioning to nutrition-sensitive food environments in Ghana : triple sector strategies to reduce the triple burden of malnutrition
Mockshell, Jonathan; Asante-Addo, Collins; Andam, Kwaw S.; … - 2021
Persistent link: https://www.econbiz.de/10013470922
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Food security and policy interventions in Ghana
Sijm, Jos - 1993
Persistent link: https://www.econbiz.de/10000858082
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Connecting food inequities through relational territories
May, Julian D.; Bellwood-Howard, Imogen; Cabral, Lidia; … - 2022
Persistent link: https://www.econbiz.de/10013500944
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Drivers of food safety adoption among food processing firms : a nationally representative survey in Ghana
Asante, Seth B.; Ragasa, Catherine; Andam, Kwaw S. - 2020
Persistent link: https://www.econbiz.de/10013465907
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Internationalization of the European food and agroindustry
Christensen, Otto (contributor) - 1990
Persistent link: https://www.econbiz.de/10000854670
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Food, agriculture
1992
Persistent link: https://www.econbiz.de/10000868881
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Hungarian food economy at the start of the new five years plan : (papers on agricultural economics)
Bisztray, Ádám (ed.); Balogh, Sándor (contributor) - 1986
Persistent link: https://www.econbiz.de/10000750397
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The state of food and agriculture
FAO - Rome : FAO; 1947-1949: Washington, DC : FAO - Nachgewiesen 1947 - 1949; 1951 - 2002; 2003/04(2004) -
Persistent link: https://www.econbiz.de/10000355026