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Economic model of regenerative agriculture and factors of agri-food system change
Trifan, Daniela; Toader, George; Enea, Cătălin-Ioan; … - In: Agrarian economy and rural development : trends and …, (pp. 427-432). 2022
The basis of regenerative agriculture is represented by its main element, namely the soil. Ensuring good soil health … farms.The fact that through regenerative agriculture, organic carbon in the soil structure can be exploited in order to … maximize agricultural productivity and restore soil structure, regenerative agriculture focuses mainly on restoring soils that …
Persistent link: https://www.econbiz.de/10014375137
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Finance through food and commodity value chains in a globalized economy
Swinnen, Johan F. M.; Maertens, Miet - In: Finance for food : towards new agricultural and rural …, (pp. 45-65). 2014
Persistent link: https://www.econbiz.de/10010392850
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Theme: Agri-Food and rural innovations for healthier societies
Roosen, Jutta - In: European review of agricultural economics : ERAE 41 (2014) 3, pp. 353-354
Persistent link: https://www.econbiz.de/10010428217
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Advanced strategies for assessing the quality of agricultural products
Creţu, Diana - In: Agrarian economy and rural development : realities and …, (pp. 30-33). 2017
The new developments in the agri-food product market in terms of quality, but also due to changes in the consumer behavior of agri-food products, it is necessary to implement new strategies on this market. These are primarily reflected in assessing and improving the quality of agri-food...
Persistent link: https://www.econbiz.de/10011849613
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The agri-food sector in Romania : an analysis of the resources-utilization correlation in the post-accession period
Bucur, Elena Carmen; Bucur, Sorinel Ionel - In: Agrarian economy and rural development : realities and …, (pp. 29-33). 2015
As important part of national economy, the agri-food sector had oscillating evolutions in the post-accession period, mainly generated by the need to get in line with the EU requirements. The analysis of the resources-utilizations ratio, from the point of view of production account, reveals...
Persistent link: https://www.econbiz.de/10011455682
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Economic model of regenerative agriculture and factors of agri-food system change
Trifan, Daniela; Toaders, George; Enea, Cătălin-Ioan; … - In: Agrarian economy and rural development : realities and …, (pp. 99-104). 2021
The basis of regenerative agriculture is represented by its main element, namely the soil. Ensuring good soil health … farms. The fact that through regenerative agriculture, organic carbon in the soil structure can be exploited in order to … maximize agricultural productivity and restore soil structure, regenerative agriculture focuses mainly on restoring soils that …
Persistent link: https://www.econbiz.de/10013185650
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The role of competition advocacy : the Serbian experience
Rakić, Ivana - In: Competition authorities in South Eastern Europe : …, (pp. 111-132). 2018
Persistent link: https://www.econbiz.de/10011898708
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Achieving sustainable performance in agri-food supply chains through digitalization
Kontopanou, Maria; Tsoulfas, Giannis T. - In: Digital Economy and the Green Revolution : 16th …, (pp. 267-276). 2023
Persistent link: https://www.econbiz.de/10013533435
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Sustainability in vegetable supply chains : case study on agriculture systems and their growth dependency
Zitzmann, Immanuel; Krebs, Elisa - In: Mobility in a globalised world 2022, (pp. 1-20). 2023
Persistent link: https://www.econbiz.de/10014425634
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Renditeansprüche im Kontext gleichmäßiger Rückflüsse : Ergebnisse eines Experiments mit Stakeholdern des Agribusiness
Steinhorst, Martin P.; Bahrs, Enno - In: Herausforderungen des globalen Wandels für …, (pp. 137-148). 2013
Persistent link: https://www.econbiz.de/10010394150