Rural development has attracted the interest of European regional and agricultural policies in the last two decades. This is more evident after the late 1990's when rural development became the second pillar of Common Agricultural Policy (CAP). In Greece, traditional agricultural programs have...

This paper represents an analysis of the way in which the organic farming has evolved in the EU member states, focusing on the crop production. The analysed period is 2000-2011, years for which a full set of data was found. Data regarding the following have been analysed and interpreted:...

Biodiversity has a prominent role in defining and preserving ecosystem well-being; the analysis of biodiversity effects on agricultural production is well documented. The paper offers empirical evidence on the role of intra-species biodiversity in sustaining cereal production within Italian...

On-farm agricultural biodiversity conservation has long been recognized as a fundamental resource to the maintenance of ecologic and economic functions. Among the factors affecting biodiversity, institutional failures at different scales are reported as potential causes of biodiversity loss both...

The Common Agricultural Policy is the basis for ensuring food security, the sustainable use of natural resources and the balanced development of rural areas in the Member States of the European Union. The three paths of the CAP through which these objectives are achieved are: direct payments,...